Basilico

Let's do lunch! We are open for OUTDOOR DINING and TAKEOUT from 11 to 2 Wednesday Thursday and Friday To make a reservation or to place your takeout order call 858 874 6436 ... You can find our menu at cucinabasilico.com See more

Homemade ravioli filled with salmon, cod, shrimp and ricotta cheese in pink sauce one of our specials today we open at 4:30 please call us for reservations or pick up orders 858 874 6436

Celebrate with us opening at 4:30 till 8:30 regular menu available and specials. Please call for reservations or to place a take out 858 874 6436

Planning a romantic evening for Valentine’s Day? We will be offering both OUTDOOR DINING and TAKEOUT specials for all of your date night plans. We have limited space and reservations are recommended. To make a reservation, give us a call 858 874 6436

Always real genuine ingredients at Cucina Basilico

Specials starting from today Homemade Seafood ravioli in pink sauce Pork tenderloin medallions saltimbocca and handmade pasta with sauteed clams, mussels, shrimp, salmon, cod and calamari Opening in few minutes for dinner please call for reservations or pick up orders 858 874 6436

HAPPY WEDNESDAY TODAY ONLY SPECIAL PRICE FOR lunch and dinner on our homemade ravioli filled with baked acorn squash and ricotta cheese in butter and sage sauce call with your order 858 874 6436

Fresh pasta choices of the day: rigatoni, asparagus caserecce, sundried tomato radiatori, gnocchi and fettuccine open now till 8 pm, please call 858 874 6436 with your pick up order

Ready for some good food? Opening at 4:30 for take out call 858 874 6436 with your order

Not only fresh homemade pasta at Cucina Basilico today's specials: chicken breast filled with fresh spinach and ham, sauteed in white wine served with veggies gnocchi trio with marinara, formaggio and pesto sauce Call with your order for pick up 858 874 6436

Specials tonight: chicken breast filled with ham, spinach and provolone cheese sauteed in white wine served with vegetables homemade ravioli stuffed with baked acorn squash and ricotta cheese in butter and sage sauce we are starting dinner at 4:30 you can call us with your order 858 874 6436 for no waiting time and curb pick up

Everything made from scratch with genuine ingredients we open at 4:30 for dinner take out 858 874 6436

Opening at 4:30 till 8 for take out our homemade desserts : tiramisu, vanilla pannacotta with berry sauce and cannolo siciliano call with your order 858 874 6436

We re- opened the lunch time Wednesday Thursday and Friday from 11 to 2 always good and genuine food indoor or outdoor seating or take out

Did you know we have air conditioning? We are now also open for lunch Wednesday Thursday and Friday from 11 till 2

celebrate the end of 2020 with us GNOCCHI TRIO SPECIAL today call us 858 874 6436 with your take out we are open from 4:30 till 8 thank you for your support

We are open for dine indoor, outdoor and take outs, please call for reservation or pick up order 858 874 6436

Hello everyone, we are open for take out from 4:30 to 8 Give us a call at 858 874 6436 to place your order. Thank you all for your continued support during this difficult time. Stay safe!

We also have outdoor seatings opening for lunch at 11 till 2 the days are Wednesday, Thursday and Friday

Homemade acorn squash ravioli in butter sage sauce this week special

New business hours Lunch Wednesday Thursday Friday 11 am to 2 pm Dinner Tuesday through Sunday 4:30 to 8:30... Dine in indoor - outdoor - take out 858 874 6436 for reservation or pick up order See more

Re-opening for lunch today Wednesday Thursday and Friday from 11 am to 2 pm

Homemade acorn squash ravioli in butter and sage sauce tonight as a special

Just to let you know we do have air conditioning opening for dinner at 4:30

Tonight rainbow rigatoni as one of the choices for homemade pasta and acorn squash ravioli for special serving dinner starting at 4:30 indoor, outdoor and take out

We open at 4:30 with indoor seating, outdoor and take outs, please call for reservations or pick up order 858 874 6436

Fresh homemade pasta choices of the day: Rainbow rigatoni, spinach radiatori, rigatoni, beets spaghetti, fettuccine and gnocchi

Homemade Rainbow rigatoni as one of the pasta choices tonight. We always use real ingredients for colors, in this case was used spinach, asparagus, cocoa, bell peppers, beets, Chile California and mushrooms.